A new set of health guidelines, released by the World Cancer Research Fund (WCRF) says that people can reduce their risk of cancer about 40% by completely eliminating alcohol, bacon, sausage, fatty meats, and beer from their diets.
The recommendations are part of a “ten point plan” that the WCRF says can help nearly halve your chances of getting cancer — though their guidelines may put a significant dent in your quality of life.
.png)
.png)
